Philadelphia & Kraft cheese
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US · hors UE
American processed cheese, in the dairy aisle of Europe.
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Almette
Hochland, Bavaria. Whipped, and much lighter.
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Exquisa
Karwendel, Bavarian family dairy since 1932.
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Buko
Danish cream cheese from Arla, the farmer-owned cooperative.
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Boursin
Normandy garlic-and-herb, invented 1957.
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